Food Quotes
“My Food Network shows, 'Emeril Live' and 'Essence of Emeril,' are not in production right now, but I wouldn't say that I'm necessarily leaving Food Network. I have a lot of television still in me. I enjoy teaching people, so it's just a matter of time before I do something new.”
“When you're starting out as an actor, there isn't much food around. I was lucky to have a hit pretty early on. I didn't starve too long.”
-- Steve Guttenberg
“I used to work a lot on food issues and every time somebody predicted that production would be inadequate they got egg on their face a year or two later.”
-- Susan George
“Whatever I'm doing, I'm in that moment and I'm doing it. The rest of the world's lost. If I'm cooking some food or making soup, I want it to be lovely. If not, what's the point of doing it?”
-- Sade Adu
“We are not really privy to all that crazy stuff that goes on in the show. I go to work, eat, and talk about food. The wild things happen when we aren't around. I expected Top Chef to last three or four seasons and we are now shooting season ten.”
-- Tom Colicchio
“I thought, you know the food and the diet thing is one way to start yourself onto a healthy lifestyle, but if you don't move, if you don't start exercising you're gonna deteriorate.”
-- Warren Cuccurullo
“I had decided I wanted to write about food, and I knew the only way to do that is to speak with authority, which meant learning the language and knowing what that experience is like.”
-- Gail Simmons